The best peanut butter balls ever
Simple, easy and tasty, these peanut butter delicacies are perfect for potlucks, picnics and outdoor parties.
1. In a saucepan, cook condensed milk and 1 cup Pasokin Crumbs over medium heat and stir frequently with a rubber spatula until the mixture separates from the bottom of the pan.
2. Pour mixture into a glass or ceramic dish and let it cool. In the meantime place Pasokin Crumbs into a dish or bowl and reserve.
3. Using a teaspoon, scoop cooled mixture and shape into balls by rolling between the palms of your hands. Then place the balls into the dish with the Pasokin Crumbs and move them around to coat.